The Villa Tri Men restaurant is open in the evening from 1st April to 15 October, from Tuesday to Saturday, as well as on Mondays from 15 June to 15 September.
The rest of the year, our seafood bistro, on Sainte-Marine harbour, is open for lunch and dinner, 7 days a week.
Book a table
You can book a table at our restaurant by phone on +33 (0)2 98 51 94 94.
€ 37 menu
Stock of Foie gras / asparagus raviolis or Watercress soup / Scampis
Quail stuffed with pork / carrot mousseline
Strawberries/ thin pancake / lemon espuma
€ 56 menu
Langoustine raviolis / artichoke stock or Shelled crab / quinoa / parmesan biscuit
Sweetbread / green asparagus or Tri Men fish cotriade
Choco-mango / banana sorbet or Breton fermented milk / strawberry / kampot’s pepper ice cream
€ 69 menu
Sole and Mussel stock / orange butter or Blue Lobster / coconut emulsion
Turbot / raw and cooked cabbage flower / frothy browned butter juice or Pigeon / kumquat condiment
Pistachio nut soufflé / cocoa sorbet or Chocolate sphere / red berries
Upon request with 24 hours notice, we can also offer:
- Seafood platter
langoustines, crab, oysters, clams, winkles
- Lobster seafood platter
1/2 lobster, langoustines, crab, oysters, clams, winkles
- Grilled lobster au naturel