Opening hours

The Villa Tri Men restaurant is open in the evening from 12th April to 1st November, every evening except Sunday.

The rest of the year, our seafood bistro, on Sainte-Marine harbour, is open for lunch and dinner, 7 days a week.

> More on the Bistrot du Bac

Book a table

You can book a table at our restaurant by phone on +33 (0)2 98 51 94 94.

Seafood cuisine: seafood hot pot Sea produce: langoustine escabeche Wine on the patio Local produce: veal sweetbreads Dishes made from local produce Seafood cuisine

Our menu

Starters

Minestrone of Duck Broth, Foie Gras

Oysters, Potatoes Cream with Saffron

Abalone, Shallot Confit and Shitake

Cresson Broth, Scampi, Gingerbread

Lobster Ravioli, Crustacean Emulsion

Main courses

John Dory, Cockles, Shrimps Broth

Pollack, Helianthus Mousseline

Wild Sea Bass, Cauliflower, Brown Butter Juice

Prime Rib of Roasted Veal, Yuzu Condiment

Duckling in 2 cookings, Winter Vegetables


Cheeses

Fine Cheese from Different Regions


Desserts

Chocolate-Coffee Cristalline, Nyanga Chocolate Cream

Mango Exotic Fruits, Chocolate Coconut Praline

Cristalline, Citrus Sorbet

68% Chocolate, Crackers, Espume Estragon, Beet Sorbet

Pistacchio Souffle, Cocoa Ice Cream

€ 74 menu

Amuses Bouches

Oysters, Potatoes Cream with Saffron

Abalone, Shallot Confit and Shitake

Blue Lobster, Duck Broth

Duckling in 2 cookings, Winter Vegetable

Pre-dessert

Cristalline, Citrus Sorbet

Petits Fours

Coffee