LE BISTROT DU BAC

 rond-fleche

bistrot-rond-300-300-2

Our restaurant at Sainte-Marine port

 

Simple, local cuisine (generously served)

 

Le Bistrot du Bac enjoys an unrivalled location at Sainte-Marine port and is open for lunch and dinner all year. The Bistrot serves generous portions of local dishes. Enchanting blue and white settings plus a patio directly overlooking the port!

 

The 2016 Michelin Guide

awarded 1 plate to Head Chef Thibault Rosset for: “The quality of the produce and the Head Chef’s culinary skills”.

 

JUST SOME OF THE DELIGHTS ON THE MENU:

 

Guilvinec crayfish, crab with mayonnaise, scallops and a tribute to all the fish in the sea.

 

Our produce is mainly fished locally and cooked in the simplest way, offering diners generously-served gourmet dishes.

 

The menu is renewed each season and includes meat dishes and menu of the day.

OUR MENU

The menu is renewed each season,

and includes meat dishes and menu of the day.

USEFUL INFORMATION

 

Open all year for lunch and dinner, 7/7

 

 

 

Call +33 (0)2 98 56 34 79 to book.

bouton_plus

LE BAR DE LA VILLA

bouton_plus

GIFT VOUCHERS & SPECIAL OFFERS

bouton_plus

LES TROIS ROCHERS